Acquired leftover rooster or turkey? Flip it into one thing scrumptious with this simple and flavorful Leftover Turkey or Hen Salad! Excellent for utilizing up vacation leftovers or rotisserie rooster, this recipe combines tender meat with a creamy dressing made out of softened cream cheese and Greek yogurt. A contact of Dijon mustard and a splash of lemon juice add simply the correct quantity of tang.
Combine in crunchy celery, inexperienced onion, some dried cranberries and toasted pecans for texture. It’s tremendous versatile, you’ll be able to pile it onto croissants, tuck it into wraps, serve it on greens, or simply scoop it up with crackers. It’s a household favourite in our home and is gone in minutes each time.
This leftover turkey or rooster salad is fast to make, simple to customise, and ideal for a fast lunch or meal-prep thought. Plus, it’s an effective way to make sure no leftovers go to waste. Belief me, when you strive it, you’ll need to make it each time!
Easy methods to make leftover turkey or rooster salad
Start with shredding the turkey or rooster into bite-sized items. This may create the bottom on your salad and guarantee each chew is tender and flavorful.
Subsequent, beat the cream cheese and Greek yogurt collectively in a mixing bowl till clean and creamy. This step is essential to attaining a luscious, tangy dressing for the salad.
Then, stir within the Dijon mustard, lemon juice, salt, and pepper. Modify the seasoning to your style.
After that, fold within the shredded meat, adopted by the finely chopped celery, inexperienced onion, toasted nuts, and dried cranberries. Combine gently to coat all of the components evenly, guaranteeing an ideal steadiness of crunch, sweetness, and tanginess.
Lastly, chill the salad for a minimum of half-hour to let the flavors meld fantastically. Serve on buttery croissants, in crisp lettuce wraps, or alongside crunchy crackers for a flexible and satisfying dish.
I hope you’ll do that scrumptious Leftover Turkey or Hen Salad. Should you do, don’t overlook to tag me on Instagram, I might like to see the way it seems for you.
Different recipes you might strive with leftover turkey or rooster
This Chicken Stromboli is a scrumptious manner to make use of up leftover rooster or turkey. It’s nice for a flavorful lunch or a crowd-pleasing appetizer to take pleasure in with household and associates.
These Leftover Turkey Meatballs are a scrumptious manner to make use of up leftovers! Crispy exterior, tender inside, and filled with taste, they’re good as an appetizer, with sides like rice or pasta, and even in breakfast sandwiches.
These Chicken Enchiladas are a flavorful and simple manner to make use of leftover turkey or rooster. Full of tender meat, cheese, and a zesty sauce, they’re good for a fast, comforting meal everybody will love!
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Leftover Turkey or Hen Cream Cheese Salad
Acquired leftover rooster or turkey? Flip it into one thing scrumptious with this simple and flavorful salad! Excellent for utilizing up vacation leftovers or rotisserie rooster, this recipe combines tender meat with a creamy dressing made out of softened cream cheese and Greek yogurt.
Substances
- 2 cups cooked turkey/rooster , shredded
- 4 oz (120g) cream cheese , at room temperature
- 1/4 cup Greek yogurt
- 1 tsp (5g) Dijon mustard
- 1 tsp (5ml) lemon juice
- Salt and pepper , to style
- 1 celery stick , finely chopped
- 2 green onions , finely chopped
- 1/4 cup (30g) pecans , frivolously toasted, chopped
- 1/4 cup (30g) dried cranberries , chopped
Directions
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Shred the turkey or rooster into bite-sized items.
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In a mixing bowl, beat the cream cheese with Greek yogurt till clean.
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Stir within the Dijon mustard, lemon juice, salt, and pepper.
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Add the rooster, celery, inexperienced onion, nuts, and dried cranberries.
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Combine till every little thing is nicely coated.
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Style and regulate seasoning as wanted.
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Chill for a minimum of half-hour to let the flavors meld.
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Serve on croissants, in lettuce or tortilla wraps, or with crackers.
Diet
Serving: 1 serving out of 4Energy: 286kcalCarbohydrates: 4.1gProtein: 24.4gFats: 19gSaturated Fats: 8gLdl cholesterol: 84mgSodium: 170mgPotassium: 382mgFiber: 1.7gSugar: 1.5gCalcium: 53mgIron: 8mg