This Bitter Cream Banana Cake is very easy to make and fantastic for any event.
In case you love banana recipes, our Old Fashioned Banana Pudding is one among our hottest recipes for a purpose! Constructed from scratch and all the time a winner.
❤️WHY WE LOVE THIS RECIPE
This Bitter Cream Banana Bundt Cake is mild, moist and straightforward. It will shortly grow to be a recipe you’ll go to while you want one thing to serve family and friends for dessert or with espresso. This cake is nice to take to a pot luck or any outing. It retains nicely within the fridge or a cool place and has a fantastic banana taste.
SWAPS & ADDITIONS
You’ll be able to pass over the nuts, or use any nuts you like. One particular person commented they omitted the nuts and added chocolate chips, and it was a giant hit. One other particular person commented they used mild bitter cream and it was scrumptious! One other particular person used greek yogurt. All the time learn the feedback on our recipes, we have now some nice cooks that comply with us and like to share.
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⭐TIP
All ovens differ, so it is best to all the time test the cake about 10 minutes earlier than it’s set to be achieved and see the way it’s baking. Folks remark that it solely took 35 minutes, so it’s finest to all the time test.
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Bitter Cream Banana Bundt Cake
This Bitter Cream Banana Bundt Cake is mild, moist and straightforward. Excellent for brunch or while you need a mild dessert. Has fantastic evaluations.
- 1 stick butter or 1/2 cup or 8 tablespoons softened
- 1 cup white granulated sugar
- 3 eggs
- 1 cup bitter cream
- 3 very ripe bananas mashed
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon floor cinnamon
- 1 cup nuts pecans or walnuts (optionally available)
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Cream butter, sugar and eggs with mixer. Add bitter cream, banana and vanilla extract and proceed mixing. Whisk collectively flour, baking soda, baking powder, salt and cinnamon then add to creamed combination and blend nicely.
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Fold in nuts and blend with spoon. Spray a bundt pan with cooking spray and add batter to pan. Bake in preheated 350 diploma oven for 45 to 50 minutes. Makes one bundt cake. Sprinkle with powdered sugar, add a glaze or frost along with your favourite icing.
You possibly can additionally make this in a 9 x 13 pan however test after 35 or 40 minutes to see if achieved.
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