Unlock your oven by cooking your ham within the sluggish cooker! This sluggish cooker ham recipe features a fabulous glaze and is ideal for Christmas, Easter or a straightforward Sunday dinner!
Yearly I’ve the very same challenge, attempting to arrange a vacation meal with one oven. I like homemade rolls, completely cooked sides and an enormous, fats, juicy ham, so I don’t need to skip any of these recipes. The one downside is there simply isn’t room to make every thing and have all of it sizzling and prepared on the identical time. Oven house is at a premium, folks! So this yr I’m going to show you the right way to make ham in a sluggish cooker.
I actually don’t know why I didn’t do that earlier. And I’ve to beg you for only a second to offer this recipe a attempt. This recipe is tremendous simple! All you do is put together the ham like regular however then stick it in a sluggish cooker for 4 hours. That’s it! Juicy, tender ham able to go and also you’ve had your oven free the entire time!
Elements for Gradual Cooker Ham
It is a crockpot ham recipe and solely makes use of just a few components for the glaze. Right here is your procuring checklist:
- Crushed Pineapple: provides taste and texture to the glaze
- Spiral Ham: Search for a 7-10 pound bone-in ham. For those who’re feeding a smaller crowd, this recipe simply could be made with a 4lb boneless spiral ham as nicely, simply half the sauce.
- Brown Sugar: provides richness and sweetness
- Honey: provides pure sweetness
- Dijon Mustard: provides taste
- Certain Gel: My favourite thickener! It’s really easy to make use of and you’ll’t style it in any respect!
- Ham Dipping Sauces: These are completely optionally available however we don’t eat ham with out them!
The measurements and particulars for all of the components could be discovered within the recipe card on the finish of the submit.
Make Glazed Ham within the Gradual Cooker
Crockpot recipes ought to be easy, in any other case, what’s the level?! This spiral lower ham recipe is as simple because it will get! It’s as simple as combining all of the components for the pineapple glaze and letting the sluggish cooker do its factor! Listed below are the steps:
- Prep: Add half of the pineapple and pineapple juice to the sluggish cooker after which add the ham.
- Mix: Add the brown sugar, honey and mustard to a small bowl and blend to mix. Rub the combination everywhere in the ham.
- Cook dinner: Add the remainder of the pineapple and juice across the sides of the ham and cook dinner on low for 4-5 hours (or on excessive for 2-3 hours). Ensure the lid is on securely!
- Make Glaze: When the ham is completed, take away it from the crockpot. Pour all of the pineapple and juice right into a small saucepan over medium warmth and convey to a boil. As soon as it’s boiling, whisk within the Cornaby’s Certain Gel.
- Serve: Serve the ham slices with the pineapple brown sugar glaze and dipping sauces. For those who need assistance carving a spiral ham, head to our how to carve a spiral ham submit!
Cooking ham has by no means been simpler! The whole recipe with all of the directions could be discovered within the recipe card down under. You may also print or save the recipe there.
What to Serve with Crockpot Ham
Whether or not you’re making this Crock Pot ham for Christmas or Easter or only a household dinner, listed here are some aspect dishes that go nice with glazed spiral ham:
How A lot Ham Per Particular person?
Relying on who’s consuming, you’ll want about 3/4 kilos of ham per individual. Rather less for kiddos, clearly. If you wish to have leftovers, bump that quantity as much as 1 pound per individual! I LOVE leftover ham. It may be utilized in so some ways! I’m together with a bit under for my favourite methods to make use of ham leftovers.
What Kind of Ham to Purchase
I desire to purchase a big bone-in spiral ham, however with our oldest off to varsity, we simply can’t get by a big ham. I used a smaller boneless ham as a substitute. You need a totally cooked and cured ham, which is what you’ll usually discover on the grocery retailer. If the ham you purchase comes with a glaze packet, simply toss that child within the trash!
What’s Certain Gel?
I’ve turn out to be obsessive about Cornaby’s E-Z Gel! It’s my absolute go-to for all my thickening wants. Whether or not it’s gravy, fruit sauces, jams, and many others., I at all times go along with Certain Gel. It’s a gluten-free prompt cornstarch that you could add to any liquid (chilly or sizzling) and it’ll thicken immediately. It has no taste, and is just about a miracle employee!
For those who don’t have Cornaby’s Certain Gel, combine 2 tablespoons of cornstarch with 2 tablespoons of water and slowly whisk into the boiling sauce.
Lacking These Crispy Edges?
If you’re lacking these crispy edges that you simply get on a baked ham, like our brown sugar ham or our copycat Honey Baked ham, then transfer the cooked sluggish cooker ham to a baking dish, brush the glaze throughout it and place it within the broiler for a couple of minutes.
Storing and Reheating
Leftover ham ought to be saved in an hermetic container within the fridge. It’ll hold for as much as 5 days. It additionally freezes extraordinarily nicely. Put it in a ziploc bag and squeeze out as a lot air as you possibly can. It’ll hold within the freezer for as much as 3 months.
To reheat chilly ham, place it in a baking dish, add a pair tablespoons of water and canopy the dish with aluminum foil. Place it within the oven preheated to 275 levels F till heated by.
Discover ways to make juicy and flavorful ham in your sluggish cooker. This simple sluggish cooker ham recipe is ideal for busy weeknights or particular events. Say goodbye to dry and bland ham!
Make Gradual Cooker Ham Video
Recipes to Use Leftover Ham:
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Place half of the pineapple and juices into the underside of a sluggish cooker, then add the ham.
2 Cans Crushed Pineapple, 7-10 Kilos Spiral Ham
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Add the brown sugar, honey and mustard to a bowl and blend to mix.
1 ½ Cup Brown Sugar, 1/4 Cup Dijon Mustard, 2 Tablespoons Honey
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Rub the brown sugar everywhere in the spiral ham.
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Add the remaining pineapple with juice to the underside and cook dinner on low for 4 to five hours or excessive for 2-3 hours.
2 Cans Crushed Pineapple
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Take away the ham and pour the juices right into a saucepan over medium warmth. As soon as boiling, whisk within the Cornabys Certain Gel. It is a significantly better choice than cornstarch as you completely can not style it, no slurry is required and it really works in a short time. Serve the ham with the pineapple sauce and dipping sauces if desired.
3 Tablespoons Certain Gel, Ham Dipping Sauces
For those who don’t have Cornaby’s Certain Gel, combine 2 tablespoons of cornstarch with 2 tablespoons of water and slowly whisk into the boiling sauce.
Energy: 988kcal